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Tuesday, August 13, 2019 • Floor Open 10:00am - 5:00pm
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| 9:00am | School Nutrition Association Meeting |
| 9:00am - 5:00pm |  Special ServSafe Sanitation Certification Coursepresented by National Restaurant Association Certified Instructor Kevin Barker The ORA will once again offer a special ServSafe Sanitation Certification course. The National Restaurant Association's (NRA) ServSafe® program has been acknowledged as the leading training and fully accredited certification program for nearly 40 years. This one-day course keeps employees in check with health department regulations.
This certification course includes lunch. Upon receipt of your completed online registration form and payment, the ORA will mail you the textbook. The last hour of the class is dedicated to taking the necessary certification exam, which includes 90 multiple-choice questions. You must score 75% or greater to pass the exam. Registration will no longer be available after August 2, 2019. ORA reserves the right to reschedule this class if a minimum of 12 total pre-registrations are not confirmed. As class size is limited, registration is on a first come, first serve basis. Pricing (includes text book, review session, exam, and lunch) • $120/person |
| 10:00am | Welcome and Ribbon Cutting |
| 10:15am | Cocktail Shakedown - Round 1, Heat 1 |
| 10:30am | Culinary Cook-off - Heat 1 |
| 10:40am | Cocktail Shakedown - Round 1, Heat 2 |
| 11:05am | Cocktail Shakedown - Round 1, Heat 3 |
| 11:30am | Cocktail Shakedown - Round 1, Heat 4 |
| 11:55am | Cocktail Shakedown - Round 2, Heat 1 |
| 12:00noon | Culinary Cook-off - Heat 2 |
| 12:20pm | Cocktail Shakedown - Round 2, Heat 2 |
| 12:45pm | Cocktail Shakedown - Round 2, Heat 3 |
| 1:10pm | Cocktail Shakedown - Semi-Final, Heat 1 |
| 1:30pm | Culinary Cook-off - Heat 3 |
| 1:35pm | Cocktail Shakedown - Semi-Final, Heat 2 |
| 2:10pm | Cocktail Shakedown - Championship Round |
| 3:00pm | Culinary Cook-off - Heat 4 |
| 5:00pm | Opening Night Networking Reception Join us on the east side of the floor for a party! The reception includes beverages, hors d'oeuvres, entertainment, and great networking! Tickets are $25 and can be purchased when registering online or on the show floor. |
| Wednesday, August 14, 2019 • Floor Open 10:00am - 3:00pm | |
| 8:30am | ORA Board of Directors Meeting |
| 10:00am | Culinary Cook-off - Semi-final 1 |
| 10:30am - 11:30am | Education Session: Title presented by XXX, XXX text text text
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| 11:00am | Culinary Cook-off - Semi-Final 2 |
| 1:00pm | Culinary Cook-off - Finals |
| 3:10pm | Exhibitor Move-out (all displays must be removed by 9:00pm Wednesday) |